Posts Tagged ‘food’

10.15
16

Tenerife Travel Tips

by HFCadmin ·

Hello, Tenerife is the largest of the Canary Islands and said that offers greater variety of offer in terms of leisure for tourists. To visit this island it is advisable to rent a car since the island is not very big and you can visit the most mentioned things in a few days. Things to see? therefore I propose the following: El Teide (with difference Spotlight), el Medano Red Rock, the cliff of los Gigantes, the natural pools in Garachico, Santa Cruz de Tenerife, Puerto de La Cruz, la playa de las Americas, Orotava guachinches as curiosities I can outline that buildings are very unsightly painted sin ton ni are, with different colorstraffic signals are poorly located and the island has 30 and peak microclimates, i.e. touring a few kilometres by car and the weather picture can completely change. The southern part is the most tourist, which has better climate and the landscape is more dry, staying in Playa de las Americas is a good solution for a tourism of Sun and beach. Instead, the North has a more removed climate, vegetation is abundant and is the area where most of the residents of the island live.

It is a destination that is worthwhile in the end. That Yes, with 2 or 3 intense days is enough to discover this beautiful island. Best regards.

06.12
15

Full Replacement

by HFCadmin ·

Start-Up of Speyer: with sale of raw food very satisfied full grain substitute quinoa is later classified soy beans and grain. Speyer, 25.11.2013 – the Kulinaristen were for the first time with its own stand at the gusto! and had countless discussions about raw food, the use of the goods germinated on, preparation and the best dishes. According to the FAO (food and Agriculture Organization of the United Nations), quinoa can withstand even compared with milk. The fair was for the fourth time in the Ravensburger o salami Hall instead, and with varied live cooking shows could the cookery pros look to visitors and to take home many small and larger tips. We were by the gusto! just done, the pleasant atmosphere, the many interested visitors and visitor, who came to our booth and asked us holes in the belly of the raw food diet”says Birgit Roth, the Managing Director of Kulinaristen. The Kulinaristen presented their gluten-free raw food by seedling (Sunflower seedling, Quinoakeimling, buckwheat seedling) to the snacks, sweetened with honey or sugar and of course everything at the stand could be tried. Our seedlings (quinoa, sunflower and buckwheat) moved all carefully crafted and germinate under controlled temperature and humidity conditions up to 3 days. The quinoa seedlings have it in themselves.

The protein content is about 15% and thus significantly surpasses the other grains products. The South American quinoa is a grain-like composition, provides a full replacement of grain in gluten-free. The excellent raw food quality we guarantee by particularly gentle production up to 42 level. This the seedlings are particularly easy to digest”Roth. I can explain that only at a trade fair”the CEO explained the last trade fair activity of Kulinaristen in 2013. But not only the amount of protein, but also the composition makes a high-quality food, quinoa because it It is rich in the essential amino acid lysine, tryptophan, and cystine. On the gusto! found visitors to many more exciting stalls including cheese from the mountain”, the two Swiss from the French part of Switzerland had brought their Alpine horns for a very special music cartridges and fascinated the guests with the romantic, deep and warm tones of instruments.

All in all it was a successful trade fair for us. Articles in addition to our raw food the organic honeys were especially in demand. Now, in the autumn and cold time of course our honey with propolis. It’s just a nice, effective home remedy for coughs, colds and sore throats. Many older visitors and visitors know it from earlier and it has saved some one the way to the doctor.”says Roth. The organic honey with propolis was offered at the fair in a discount to 08,00, coupon holders can order him to the conditions continue. We could introduce ourselves 2014 good a repeated participation”said the Managing Director Birgit Roth as a conclusion. To find the Kulinaristen under in the network, developed a new label for high quality food, organic and raw foods. “Who products under the brand name the Kulinaristen ‘ purchases can be sure that they contain no flavour enhancers, no dyes and preservatives and no artificial binders. The raw food online shop is certified according to en-eco-007, packaged exclusively with compostable recycled goods and sets value to CO2 neutral dispatch.

06.12
15

Keeping Food Fresh

by HFCadmin ·

Optimally freeze your food and make you therefore for a longer shelf life foods freeze – it is different types of freezers to food in the frozen state for several weeks, months or years making durable, important to set the correct temperature. Should the temperature at minus 18 degrees Celsius are, so that food for a long time are durable. This temperature should be selected for each freezer. Freezers have a large volume in which the frozen food is kept. If fresh food in the freezer are added, so it should be placed near the bottom, to get faster in the Frost condition. Freezers can be found in different variations and price classes CoolandCook (www.coolandcook.de/ freezers…) or Polartwist (www.polartwist.de/..Tiefkuehltruhen.html) storage cabinets, however, are mostly equipped with a freezer of before, where the fresh food can be frosted faster. It is important that. that the food is sealed and no air cushion inside the freezer bags.

These prevent rapid freezing of food and need more space. Food cool – different types of refrigerators and to store food for a short time, a refrigerator is often sufficient cooling zones. This has different cooling zones. Quickly perishable food should be stored as possible at the bottom. Cold air sinks and pushes the warmer air upward.

Also the rear area of the refrigerator, where the cooling cells are located, is cooler than the front area. Thus, meat and sausages at the bottom should be stored. Medium range from dairy products such as cheese or yogurt. Different types of fruit and vegetables should be in the vegetable compartment space. The top part of the refrigerator has a temperature of about 8 Celsius depending on the setting of the thermostat. Ready meals, preserves or canned foods can be kept here. For high and an American fridge sense can make large space requirements. Information can be found on. Food without mandatory refrigeration / retention measures varieties of fruit must not necessarily be stored in the refrigerator. Especially exotic fruits such as bananas, avocados or Kiwis would spoil faster in the refrigerator and should be stored at room temperature so. So that fruits and vegetables can be stored for more varieties of fruit and vegetables, which excrete ethylene, should be stored separately. These cause a faster process of rotting broccoli or cabbage, because they react very negatively on ethylene. Test capability, whether foods are still good fruit and vegetables should necessarily be discarded after mold, bruises or soft surfaces can be removed with a knife. With sausage, care should be taken that this no color change or different smells up than usual. Dairy products should also immediately after mold growth be removed. Otherwise a small tasting is often sufficient if the food is still edible. Charlie waffles

04.29
14

Britta Kummer

by HFCadmin ·

Fruit so versatile and healthy fruit is tasty, has only a few calories and provides us with the most important vitamins. No wonder fruit plays an important role in the diet. Largely distorted raw fruit, but as many recipes, you can use fruit well into the warm kitchen, as this recipe from the Cookbook of delicious vegetarian without dead animal 77 x pleasure”shows: mustard fruit-vegetable ingredients for 2 persons: 100 g cauliflower 4 champions 1 Zucchini 1 carrot half turnip greens 1 slice of pineapple (canned) 1 Apple of 50 g seedless grapes 2 Tablespoons butter 4 Tablespoons creme fraiche 2 Tablespoons mustard 180 ml vegetable broth curry powder preparation : Wash cauliflower, clean and divide into florets. Champions clean and cut into slices. Wash Zucchini and cut into cubes. Peel carrot and cut into thin slices. Peel Kohlrabi and cut into pens.

Drain the pineapple slice and cut into pieces. Apple Peel, remove seeds and cut into cubes. Wash grapes. Butter in a pot heat. Vegetables and fruits add, sprinkle with curry powder and saute it. Add the vegetable broth and everything covered to cook in 10-15 minutes. With mustard and creme fraiche to taste. See this cookbook even more delicious recipes in conjunction with fruit, such as: do you dare Apple and plum salad, mango soup, fruity lenses so quiet times, to use fruit in the warm kitchen.

You will not be disappointed determined and your taste buds pleased. Book data: Tasty without the dead animal, producing and publishing: books on demand GmbH, Norderstedt authors grief contactor, ISBN: 978-3-8423-7540-6, price: Euro 7.90 E-Book: ISBN: 978-3-8448-2205-2, price: 6.49 company information: Britta Kummer is a writer and author. She writes cookbooks, children and youth -, was born on the 02.10.

09.14
13

Eggplant Restaurant

by HFCadmin ·

I love dining at restaurants during the weekend. I am always with a friend to share a delicious dinner and some drinks afterwards, especially on Saturday. In addition, today, searchable any information over the internet, so if someday I don’t know restaurant choose how I live near Sitges, busco online restaurants in sitges and google gives me a good selection of restaurants. I only choose the restaurant that is most appropriate for my tastes. Last week I went to dinner with a friend at an Italian restaurant in Sitges called Pura Vida. It was an exquisite gastronomic experience.

We ate a carpaccio by head as a starter and a first Italian pasta dish (I asked for a pasta with Eggplant and my friend a few ravioli with boletus sauce) and conclude the dinner with a typical sweet home that left us very satisfied. In addition, after dinner, we sat in the huge local bar used as a cocktail bar and ask a couple of cocktails, whose round again because we liked a lot. We went out of the happy restaurant and continue our night at home of a couple who had organized a party for the anniversary of their wedding. Today, with having an internet connection, you can get information about many restaurants, even for dinner at sitges, which is a town that even has thirty thousand inhabitants according to the 2008 census data. In addition, a table can be booked by internet provided that the chosen restaurant has some reservation system online and that allows us to organize our dinner even more easily. If someone decides to dine in this charming village in the Garraf, recommend search Sitges restaurants in a search engine.

08.12
13

Blueberry

by HFCadmin ·

Once more empty calories It is a misnomer because it sounds as if we were saying that a food has no calories, when in reality we are saying that you consume calories, many of them, but they do not provide nutritional value or satiety. Soda is the perfect example of empty calories, since it contains many calories, but it does nothing to satisfy your hunger, so you need more calories to feel satiated. You must be careful with the so-called zero calorie foods, because they don’t have the same impact as negative calorie foods in your diet. Of course that these foods are low in calories, but represent a big problem, since they have no nutritional value. Therefore, rather than absorb more minerals from these zero calorie foods during digestion, the body must use vitamins and minerals from the storage tanks only to digest these foods. Understand the difference between these foods and those who have negative calories can be the difference between success and fat loss.

Science the Science about negative calories is perhaps the reason for the greater part of the controversy surrounding this idea. Research is scant, however what is proven is that adding more fruits and vegetables to your diet definitely can help you get rid of excess fat. There are many reasons for the why the negative calorie foods help in fat loss, the energy required to process them, and digest is only a small part of the equation. Negative calorie foods as we shall see in a moment, with negative calories foods belong to two of the healthiest groups: fruits and vegetables. Studies have shown that increasing your intake of fruits and vegetables can help you lose weight and maintain a healthy weight. It is very possible that if you need to get rid of excess fat, probably also you don’t eat enough fruits and vegetables in your diet. So you should add more of these negative calorie foods to your diet and give you counts for yourself if it is a fact or a fantasy. Fruits: Apples lemons watermelon blueberries Blueberry citrus melons peaches pineapple Papaya raspberries tomatoes handles vegetables and vegetables: asparagus broccoli cabbage cauliflower cucumber turnips spinach Zucchini beans green chili or chili peppers garlic onion celery radishes this is just a small list of foods of negative calories that can help you burn more fat each week. I hope you realize the importance of these foods before discarding them altogether. Add these foods to your diet for a month and look if you don’t look and feel better, then you can speak with authority the next time about negative calories. Give a twist to your life knows the real remedy to lose weight beam click here: recommendations for weight loss.

03.21
13

Freud

by HFCadmin ·

For Jung, the act to create symbols is a spontaneous and innate capacity of the human being, and the dreams are the most frequent and universally accessible source for the investigation of the faculty simbolizadota of the man. Without embargo, affirms Martina, in our onricas experiences also we can fulfill irrational, wild desires of sexual nature, does violence to, profligate: exactly Sigmond Freud described as inconcientes the impulses, feelings and desires, that bring about acts whose motivation is rejected by brings back to consciousness. Has happened him to you that? How it has reacted. It considers that for fred, the feelings and impulses appear in the dreams, disguised generally and of symbolic way. Freud supposes, that represses it brings back to consciousness them. However, the dreams can be creative, we do not forget for example, that in 1920. the physiologist Otto Loewi, revealed in a dream the process to him of the chemical transmission of the nervous fluid in the human body. For German chemistry F.A.

Kebul von Stradonitz, found the structure molecular of the aromatic benzene. The archaeologist Hermann Hilprecht, managed to decipher the inscriptions of the old Ball temple, in Nippur, thanks to a dream. The English poet Samuel Taylor Coleridge extracted of his dreams the inspiration for its poems. It roasted made Edgard Allan Poe, Charles Dickens, Mahatma Ghandi, managed to undermine the imperial authority of the English in the Indian in the Twenties, with the aid of a onrica experience: it saw people gathering salt of sands of the sea. Then it initiated a great march to the coastal city of Dandy to gather his own salt.

This way the British power finished that was based on the monopoly of the salt. It never forgets, that in a warning dream for example, diseases can be announced. The beginning of a disease is perceived in so light form, that during the watch, put in the activities of the day.

03.15
13

Fast Weight Loss

by HFCadmin ·

You need to know how to lower fast weight indeed and? , you are tired of diets that do not work to become thin quickly? , comes near an important event in your life and you want to lower fast weight to shine spectacular? , you only have one week to ponerte in form and to reclaim your figure. If anyone of these is your case, finds an effective solution to your problem. How to lower of fast weight it is the objective of the majority of the people with overweight problems, when they are put under a diet to become thin. In spite of which many feel, as to lower of weight it is not a mysterious process. It is simply question to burn more calories of those than they are consumed. Nevertheless, if this outside so simple one, no of us would face overweight problems or equivocal me? To lose weight can become a true martyrdom when we thought that we must make something very drastic to see the results fast diets to lose weight, tablets to become thin, homemade remedies or some of those strange machines of exercises to burn fat that are seen in the commercial ones promising instantaneous results.

The truth about how to lower of weight is the following one: There are small changes every day and slowly (but surely) you will be able to thin those kilos of but of fast way. The key to know as to lower of fast weight and indeed it is in forgetting instantaneous results and determining objectives in the long term. Nevertheless I want ofrecerte some tips that they will help to lower you of fast weight. Instead of to fry, it boils or it cooks its food. It drinks 6 or 8 glasses of water to the day. Outside the meals. It tries to go every day bathroom regularly.

The elimination of remainders is important. It sleeps eight hours since to sleep little it gets fat. The insufficient dream brings about the generation of the hormone that stimulates the appetite and inhibits the one that signals to the brain satiety. It incorporates healthy and healthful meals. It avoids the fast frituras, meals and fats. To weigh itself every day. This stimulates to that it continues or it improves his esferzo to become thin. Not to eat nothing one hour at least before lying down.

03.31
11

This Water

by HFCadmin ·

Rust is the ideal environment for sustainable growth and spread of bacterial colonies who have managed to adapt to chlorine. If you ask for, clean up 35 tons of tap water, drank an average citizen in his life, the result is about 420 cups of salt and pollutants. This Water 'junk' is in our body: settles in the joints, blood vessels, blocking the cell membranes of all organs and tissues of the body, not allowing them to function normally. Entering the water supply network is exposed processing, in particular chlorinated to destroy harmful bacteria and germs. Can I drink this water as fearlessly as do the heads of water utility before the tv cameras? Water disinfection with chlorine, saving Rights of the deadly microbe risk exposing the chemical threat (latent and do not feel akin to radiation), which threatens long-term consequences for health. Chlorine and its derivatives are irritating effect on membrane of the stomach in particular, and the gastrointestinal tract in general, chlorine is a poison that inhibits not only pathogens, but also useful. This can cause dysbiosis, and as a consequence – Digestive Disorders, because a healthy microflora, the bacteria involved in digestion, too, are killed by chlorine. Eating for health, natural yogurt and other foods that contain beneficial live cultures, and Moreover, using tap water to quench thirst or preparing food – what more body gain, harm or benefit? Chlorine and its compounds, as well as bromine, dioxins and chloroform, which are also found in tap water water, causing diseases such as nephritis, weaken the immune system, affect reproductive functions of men and women, provoke toxaemia of pregnancy, congenital abnormalities of the fetus, as well as high stillbirths.

03.10
11

Sunflower Oil

by HFCadmin ·

We are all used to the fact that vegetable oil is used in households everywhere. it is added to many dishes, it serves as a basis for cooking. But do you know how it is produced? First Seeds are cleaned from the skin, then they are subjected to pressure the press, thus, from seeds extracted all the oil, this method of production is called the first cold pressing. It is this way is preferable to production of quality oil, but it has several drawbacks: high cost and large amount of waste. In fact, even an expensive butter first extraction may not actually be such, because the producers cared primarily about profits, so the remainder is produced from every last drop, but the press for it no longer fits. In this case, using special chemicals – solvents fat. Using them is dissolved, all remaining seeds Oil and displays it as a solution, then the process of evaporating the solvent and, accordingly, to obtain purified oil. It may seem that this is not entirely harmless and does not correspond ideas about healthy living, but it is not because the result is a fairly high-quality and natural oil. Another thing the whitening process, deodorization and refining of oil, these processes are accompanied by high-temperature processing of oil, which not only reduces its useful properties, but also makes the product hazardous to health. Be sure to read the labels.