Archive for March, 2015

03.30
15

Media Market

by HFCadmin ·

O2M, a recycling company for electronic goods. With these three acquisitions, the Group continued its external growth strategy, and can point to six acquisitions within 2 years. Through these acquisitions and the subsidiaries newly founded by SPB, the group is now active in five key European markets: Germany, Spain, France, Britain and Italy, and also Poland, the tragkraftigsten market in Central Europe. The Group has not only geographically expanding, but developed new offers for new needs. Innovations and successes of 2010 include: creation of new, trendy solutions: offerings for the insurance of the iPad (sales in the United Kingdom, France, Spain and Belgium), insurance for game consoles, which was a huge success (the number of one million was exceeded in 2010) and the growth of the Geschaftsttatigkeit when Credit insurance.

New developments for guarantees, where SPB has been present since 2009: these insurance companies extend the original guarantees on theft/destruction and an advanced product segment (white, Brown, grey). Diversification of the offer on other activities: online sold insurance Citymain, organization and troubleshooting computer hardware by SPB and Citymain (through its subsidiary Burnett) and the recycling of electronic equipment by O2M warranty cases. The support of large customers with two new French supermarket chains in the year 2010 (Auchan, Leclerc) and strengthening the relationships with key players such as Media Markt, GameStop/Micromania and Carrefour in view of new developments in Europe. In Germany, Garant SPB strengthening its market position since 1992 and expanded their product offerings by warranty solutions for the IT, computer and electronics industries. Among others the German subsidiary also offers guarantee solutions for kitchen appliances in collaboration with the XXXL Corporate group, a strategic step for SPB guarantor, which expands its sales in Germany. The major challenges in 2011 after an eventful year with the integration of new societies and the European development is the main challenge for 2011 is to consolidate these developments and to exploit the synergies at group level, together with about 1,000 employees.

03.30
15

Executive Board Alliance

by HFCadmin ·

“Klaus Hellmann: we want to strengthen the sense of community.” Therefore so-called future should the system Alliance camps”for new ideas and fresh air make. We have within our network to raise the potential and involving also our customers”, emphasises System Alliance’s Managing Director Georg Kohler. Successful know-how transfer is a high priority for him. “We are the successfully initiated process together with the W team if you look outside of the box, is always wiser.” ‘ continue ‘, announces Georg Kohler. “” Say: the future workshop project “goes next image: the core team of the future workshop”: Dr. Bernhard Albert (Futurist), Prof. Dr. Thomas Krupp (European University of applied sciences Bruhl), Gudrun Raabe (System Alliance), Heinz-Gunter Basell (random logistics group), Georg Kohler (System Alliance), Klaus Hellmann (Hellmann Worldwide of logistics), Ulrich Bitterschulte (Rhenus freight logistics), Uwe Berndt (Agency main views) and Dr.

Heiko von der Gracht (CEFU) more pictures of the press conference of the system Alliance download are available: System_Alliance_Pressegespraech_transport_logistic_2011.zip the science team (W-team”) the system Alliance Prof. Dr. Thomas Krupp (* 1973) Professor for logistics management”, European University of applied sciences (Bruhl) research and consulting: strategy development and implementation, benchmarking and controlling logistics processes, change management, (process) benchmarking Dr. Bernhard Albert (* 1962) political scientist, expert for future research and management member of the Executive Board of the network future research” member of the Board of Directors of the society for shaping future Dr. Heiko by the Canal (* 1978) Director CEFU Center for future studies, supply chain management Institute (SMI) RefA quality Manager; “Certified Purchasing Manager Uwe Berndt (* 1966) CEO main views public employment agency author, moderator, communication expert press contact: main views Agency for public relations of Rossdorfer Street 19a 60385 Frankfurt Uwe Berndt telephone: 0 69 / 48 98 12 90 on the transport logistic” 0 172 / 20 19 406 corporate contact: System Alliance GmbH Industriestrasse 5 36272 low Aula Gudrun Raabe phone: 0 66 25 / 107-0 of system Alliance the embossed medium-sized forwarding network throughout Germany offering transport solutions for different industries and maintains his own main envelope company (HUB) in Niederaula. Running rule for 24/48 hours General cargo reached nationwide quickly and safely to your destination.

Many premium products complete the range of high-quality transport solutions. 40 regional companies belong to the network with a total of about 10,000 employees. International system Alliance of the Pan-European network of SystemPlus is connected. 22 countries in Europe are approached daily by the specialists for road express freight.

03.20
15

Training

by HFCadmin ·

Your body can gain only muscle, if him proteins to the Available. Therefore you should always ensure that continuously to provide your body with protein. The supply of proteins can be considered especially after a workout. You gave your muscles the incentive to grow and must give them also as soon as possible building blocks for this purpose. For this reason many strength athletes access after the training dietary supplements, representing a quick source of protein. Food and dining the previous aspects have made it clear that a muscle necessarily should be food to a large extent from protein-rich food.

For example, foods such as lean poultry, tuna, or the common anorexia are not unnecessarily increase the calories. An overview of the nutritional values of food can be found easily which is why at this point more bulleted lists are dispensed with. It is important, however, that a balanced diet is basically aimed at. It is advisable in any way Carbohydrates or fats to avoid completely. They include in the daily diet, should be used however correctly. So carbohydrates in the course of the day should be reduced. The body for several hours, are available and it is not conducive to excess calories to the body for sleep. The situation is different with proteins, which recharged ideally directly in front of the rest of the night.

Here are the dietary supplements to mention again: protein shakes consist more than 80% of protein and give the body the building blocks with which he can work at night. Anyone can access but also the popular anorexia. This provides also useful proteins that can work over night. Generally, it is also a good idea to schedule several small meals at intervals of two or three hours, instead of limiting itself to three large meals, to continuously supply the machines with important nutrients.

03.19
15

Healthy Communication

by HFCadmin ·

The communication between people through touch It is today almost completely void, supported only on relations mother-child (we know how vital and fundamental that this is for the child /-to), couple relationships or professional relations established between patient and professional. Communication through touch has a fundamental afectivo-emotiva involvement. From here we suggest the possibility of creating a space of calm, care and nutrition. We suggest you to overcome the barriers that prevent us from enjoying and enjoy in depth of the potential that human beings have in their hands. We understand the massage as an art. The knowledge of the method and technique are fundamental, but are not sufficient if not accompanied by love for what you are doing. And this concept could be applied to any activity of the human being. For example, it is not the same cooking with calm, care and love that do so hastily, reluctantly and out of obligation.

The result is not the same. From here we give meaning to what we do. Massage is intuition and listening, is respect for the other, is taking conscience of own tensions. Massage means returning to a form of more immediate and authentic communication where verbal, often empty language stops temporarily to step aside in favour of a form of deeper communication, clear, direct and full of sense. The massage is more than a technique: it is a relationship, it is an Exchange that is established between massage and massaged. Bhagwan Shree Rahneesh says: the massage is something that becomes progressively deeper, higher. Massage is a subtle art.

It is not only skill, but rather from love. When techniques and methods of massage are known, ninety percent of the work is done through love and ten percent through the technique. Simply contact – the contact of love – so the body relax. When you feel love and understanding by the person receiving the massage, the body becomes the keys of a piano, you will feel in you the creation of a harmony. Not only the person giving the massage but You’ll also be relaxed Te propongemos go beyond. We suggest you play with sense, with care, with respect, with affection. And firmly too, when necessary. As if in your hands you had something that you really appreciate and value. We wish the massage video that we offer is of interest to you and you can begin to learn to play and to give massages with sense. You can enter the website from here: videocursosmasaje.

03.17
15

Backbone Bibliography

by HFCadmin ·

English-German dictionary for lovers of orchids. In the bilingual reference book by Dr. Geerd Jurgens: Orchid bibliography / orchids bibliography are recorded until end 2011, sorted by keywords and divided the extensive publications of members of orchids Gesellschaft Kurpfalz e.V. Mannheim, including the numerous publications by Dr. Karlheinz SENGHAS. This bibliography is a complete literature composition of members the orchids-Gesellschaft Kurpfalz e.V..

For many orchid lovers, professionals and academics at home and abroad, the new book will be an often used reference. The bibliography to facilitate the work and research especially orchids scientists. The different registers are useful mainly to search for orchids genera, species, – subspecies,-Hybriden and companion plants. The definitions of botanical, maintenance terms (including physical and chemical terms) are useful and make Backbone of the extensively detailed breakdown. Mentioned hybrids of different species of orchids are extra. Tags are attached to the topic of climate the register of sites, locations, regions, countries and continents.

The register of authors, researchers, gardeners, breeders, nurseries, botanical gardens, exhibitions and exchanges, companies and clubs and that the literature mentioned in the text, including the laws focus more of the book. The register of the mentioned animals, of species and nature conservation, the fragrances in flowers, the philatelic including the other tags and the new and Umbeschreibungen are covered by captions. Brief curriculum vitae of the authors of Dr. Geerd Jackson after his agricultural studies in Berlin and his doctoral in casting worked in vineyards, orchards and forest in the country and abroad, developing and advisory Geerd Jurgens in the development and application of plant nutrition and nursing agricultural crops.

03.15
15

A Percentage Of Lower Body Fat

by HFCadmin ·

A lower body fat percentage comes from healthy eating and weight loss of no more than one kilogram of weight per week. A slow levels of body fat reduction will result in a permanent and manageable weight control for years, and by limiting the eventual weight gain. Why rapid weight loss can not reduce any body fat percentage can lose weight fast, but doing so does not necessarily mean a lower body fat percentage, in fact those who lose weight too fast actually increase your percentage of body fat. With a quick loss of weight, a large percentage will come from fluids, which recovers very easily. In addition, once those fluids are lost, the body starts to metabolize the muscle tissue to meet their energy needs. What happens in these cases is the body literally consumed themselves same, and that is something that we don’t want to.

The body simply cannot use existing fat deposits as a means of energy that carbohydrates are the main source of energy, and preferred by the body. Fat also requires oxygen to burn completely, and a lack of energy and a cardiovascular system not conditioning cannot suminstrarlo in sufficient quantities to permit body fat burning constantly, especially when a person with little physical state decided to become more active. Now more proteins are used for energy what causes you to lose weight liquid. In addition, the loss of proteins also reduces the amount of muscle and metabolism. The result are kilos of weight loss, but only few grams of fat that are burned. In an athlete, your body works in an opposite manner, and can burn more fat since your energy system has been adapted to provide enough oxygen to their muscles, training to helped to develop more capillaries that innocuous muscles and more oxygen is carried the cells.

This is why athletes have Lean bodies and a percentage of much lower body fat that the average person. However, athletes do not become lean in weeks, takes time to reduce the percentage of body fat. When it comes to losing weight, it is good practice to use some method to measure the percentage of body fat on a regular basis, a plicomtero is a good alternative, and economic. A slow weight loss will produce a body fat percentage low, permanently. If you want to know more tips and healthy habits to lose weight, as also to get in shape and reduce body fat through good nutrition and exercise, I recommend that you read your Ideal body. There is a healthy and safe alternative to using the science of nutrition to your favor and begin to achieve the changes that you want in your body, on a permanent basis.

03.10
15

Uncovering Basic Methods

by HFCadmin ·

What women and men refer to like a yeast infection, physicians and scientists will call Candida or yeast infection perhaps. Fungus infections influence women, guys and young ones, not just within their genitals, but in various areas of their body, showing up as a rash, athlete s feet, jock itch and oral yeast infection. Thrush can be a white pasty film on the top of the mouth, back of the tonsils as well as the sides in the throat along with cheeks. Remove a few infants may grow mouth yeast infection coming from nursing or bottle ingesting; babies can possess to yeast infection through staying inside of a wet nappy far too long, furthermore referred to as butt. Nevertheless thrush can be also developed by adults, a great annoying and occasionally painful dental yeast infection. A few persons have difficulty consuming and drinking if they have thrush.

Main Sources There are five main factors which bring about an regarding yeast overgrowth, which usually becomes into a fungi infection, in your individual s system: When reading these exerpt remember to adhere to this hyperlink yeast infections to get more information and facts on infections. 1. Inappropriate chemical p in order to alkaline harmony, alongside the disproportion of hydrochloric acid and digestive enzymes produced by the gut and the pancreas 2. Jeopardized digestive function and also inadequate nutritional choices 3. Hurricane defense program 4.

Accumulation of toxic substances in the intestinal tract 5. Hazard Team A single: We view already noted that will evils and females may endure via candida attacks, but between the women was of 16 as well as 50 tend to be the largest team to report creating a thrush infection. Threat Set 2 Processing most types associated with drug can lure yeast to develop virtually more than it should in the body. Steroids, hormones (like Hgh supplement human development human hormones), birth control tablets, prescription medication, recent as well as anaesthetics could each be to causing element in abundance of candida, which leads into a yeast infection.

03.4
15

Group Research

by HFCadmin ·

Being thus, the research was carried through in an only group of alimentary re-education due to desistance of others two groups. The PARTICIPANT GROUP the participant group of the research is of the quarter Coast and Hisses, of the city of Joinville, SC. The coordinator of this, readily after the first contact demonstrated to great interest in the accomplishment of the research, emphasizing the importance of psychology in the process of alimentary re-education the five year group is formed the fence, being co-ordinated for a professional who does not have formation in the area of the health. The participants search for the program for free and spontaneous will, generally arrives at the group through some known. It presents as characteristic the fact of being a group of spontaneous formation, is composed for people who if identify for some similar characteristics, as the excess of weight and the difficulty of reduction of the same. One is about an opened group, that according to Ribeiro: ' ' He is that one where the members enter and leave with easiness. A rigid commitment of frequency and permanence does not exist.

These groups function frequently as groups of wait, of reflection, where to the secondary therapeutical effect acontecer&#039 can; '. (RIBEIRO 1999. p.94) the group is only lead by a coordinator, as cited previously it does not have professional formation in the area of the health. The meeting occur weekly and lead on average of 1 the 2 hours of duration. In the first meeting, they are registered measured as height, weight and also requested to the participant which the goal of loss of weight that it desires to reach and through the data height and weight, makes the calculation of the ideal index of corporal mass for each participant. When initiating in the group the paid participant a referring value to its school registration in the program and to each week also charges a tax.

03.1
15

Intergovernmental Panel Fact

by HFCadmin ·

In many places in Spain already being checked that phenomena such as strong storms increase, at the same time appear devastating hurricanes and tornadoes as vivid in Malaga, Catalonia and Cantabrian cornice. We will also check as mean values of the summer will be increasingly drier, with increased drought and therefore expansion of deserts. In fact it has predicted that many areas of the Mediterranean will become desert areas. On the other hand and as well the Potsdam Institute has predicted serious problems live with floods to occur an increase in up to 1 meter sea level. Consequences for example in a country like Egypt where 12 million people live on the banks of the Nile Delta, would have with a rise of 50 cm. they would have to move towards the interior. In Bangla Desh would be 70 million people who would be affected. In fact both the Solomon Islands and the Maldives are already taking preventive measures.

But they are Governments thinking about the health implications that these migrations will cause? In this respect a study published in the journal The Lancet claimed that in the coming decades enormous heat waves will take place in the United States and Europe, with highest levels in big cities and the consequent emergence of tropical insects. The Chairman of the Intergovernmental Panel of the climate change, Pachaury, said at a press conference that the most effective measure to confront the climate change is to give up meat consumption. Made in Germany the Ministry of the environment recommended just a drastic reduction which would be a good measure to curb hunger in the world at the same time, since it seems that there was not enough food for everyone, the fact is well different, therefore the Earth gives food for 12 billion people, however a very high percentage of all global cereal crops are destined for animal feed for the animals that are consumed mainly in the first world. Meanwhile inexplicably the number of killed by hunger increased in 2008, 75 million people over the previous year. Despite this yearly breed in the world 1.3 billion cattle, they need between 7 and 16 kilos of grain and 20,000 litres of water to produce a single kilogram of beef. How many children could feed with this grain and this water? How much you still avoidable?