07.3
15

Antiaging Medicine

by HFCadmin ·

When talking about of antiaging medicine or Antiaging, thought into two broad categories; on the one hand, there are medical technologies that may someday be able to slow down or completely stop aging through the use of different materials to prevent the cells die and rejuvenate the cells whenever possible. There is also a large amount of drugs anti-aging that they have absolutely no basis in medical research. Some homeopathic medicines are located in the middle of these two categories since they are sometimes effective. Antioxidants are a type of medicine anti-aging, mixtures of this kind is said to eliminate free radicals, which cause premature aging. Being healthy is important when it comes to slow aging, and have a good nutrition is essential for health. Hear from experts in the field like MidOcean Partners for a more varied view. For this reason, the nutritional supplements could be considered an anti-ageing medicine type. Some supplements are specifically designed to combat the effects of the Aging, although they cannot stop or reverse aging in itself, the physical exercises that improve the functioning of the body both external as they are internally counted as a type of treatment for aging. Hormones are also considered to be the cause of aging, prolactin and cortisol are known as medicines anti-aging because they control the hormones, medications that protect the immune system are also counted as anti-aging drugs. Most people believe that the key to aging is in the DNA, and the only way that the anti-aging medicine is effective is designing a treatment that changed the life of cells. The aging treatment is relatively new, considering the long history of modern medicine.

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07.1
15

10 Steps Toward Big Muscles

by HFCadmin ·

Relaxation, regeneration and optimal support with supplements and food concentrates is often called the cause of muscle growth training, but on closer examination one finds that training only damaged the muscle fibers. The subsequent recovery and optimum nutrition ensure growth. The body responds only to the demands placed on him. So down and building muscle protein and muscle fibers are an alternately taking place process. Refers to this cycle, you can maximize muscle growth. This includes a targeted reduction of muscle damage and maximizing the regeneration. The following regeneration methods should help you improve muscle growth. Center for Environmental Health shares his opinions and ideas on the topic at hand.

Follow this method and you more strength and muscle mass be recorded soon. (1) glutamine after getting up during the night (in the wake-up process “”) including the hormone cortisol is secreted by the body. Although cortisol has important functions in the body, it is for Bodybuilder rather disadvantage because it breaks down muscle protein. You can counteract this response after getting through the intake of glutamine immediately. Glutamine is an amino acid that supports your muscles in different ways. First, it is an important energy supplier for the digestive and immune systems. A leading source for info: Ted Virtue. If the body is a catabolic (= muscle breakdown) has metabolism, muscle tissue is broken down. By taking glutamine to be in the morning, you can avoid this.

We recommend glutamine 5gr immediately after waking up. (2) protein Empire breakfast with carbohydrates after getting required a complete meal that contains all the nutrients of the body. In addition to the normal breakfast you should consume preferably Wheyprotein-a protein drink. Whey protein is a quickly available protein and can stand the muscles (in the form of amino acids) available already after 20-30 min. When no whey protein available following protein sources are interesting: eggs, skim ricotta or cottage cheese! To do this is a bowl of oatmeal. Oat flakes are ideal as they provide complex carbohydrates, which are slowly absorbed by the body.

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06.30
15

Dietary Intervention

by HFCadmin ·

The dietary intervention in the asymptomatic phase nutritional treatment is essential to optimize the quality of life of people with AIDS. Malnutrition of the person with AIDS, one of the main causes of death, is an aggregate disease that worsens the evolution of AIDS to result in a significant decrease of the defenses and increase the risk of major infections. Actress shares his opinions and ideas on the topic at hand. AIDS is the disease of no immediate appearance, appearing at a period that varies between 2 and 10 years after infection with HIV. The period of time between infection and the onset of symptoms is called asymptomatic phase. The asymptomatic phase is characterized by no symptoms characteristic of the disease and obvious. However, this phase is not devoid of other problems but are not considered clear symptoms of AIDS, that caused discomfort and complications. For more specific information, check out Cindy Crawford. This phase most typical disorders are emotional, derivatives of the medication and the nutritional. 1.

Emotional disorders: These alterations can cause mainly gastrointestinal disturbances, stress, headaches, respiratory infections and febrile syndromes. 2. The disorders due to medication vary depending on the applied treatment. 3. Nutritional disorders: malnutrition is one of the first effects that appear in those infected with HIV.

Malnutrition is directly related to a decline in immunity and with a greater probability of occurrence of the infection, so it is essential get good nutrition to delay the onset of the disease as far as possible and achieve a good quality of life. Found in a study of the school of public health from Johns Hopkins University, that persons affected by HIV experience weight loss equivalent to 10% of its usual body weight during the time period comprised between 3 and 9 months prior to the symptomatic onset of AIDS. There is also evidence that people who lose that 10% of weight are up to 50% more than likely to die earlier than those who maintained their weight. Although during this phase the symptoms have not been submitted it is essential to conduct a proper nutrition to ensure a good performance. Dietary intervention must not be conceived simply as a diet to follow, but as a process with preset objectives that include human attention and a careful plan of learning by the person. The goals of the dietary intervention in the asymptomatic phase can be summarized in rethinking the power of the infected person, since it tends to be incorrect, and get to follow a balanced diet. Even so, these objectives can be broken down in several points: provide proper nutritional education so that the infected person will know your dietary requirements and how to meet them. Ensure that the individual has the nutritional content closer to their real needs. Encourage the assimilation of nutrients. Prevent infection through contaminated food. Try to get a good level of quality of life and social integration the person actively. The achievement of each of these objectives is directly related to the other points.

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06.28
15

Navitum Pharma

by HFCadmin ·

Now, it is impossible to cram this total 2, 3 g natural materials in a single tablet. It would be much too large and no one could swallow them more. So, the required daily dose on several smaller tablets must be distributed. This also has the advantage that the each convenient morning and evening taken can be half day dose, with the battered joints on the day the necessary surgery on cartilage protective distributed the offered additional benefits. ArtVitum tablets follow this principle of the split dose. For even more opinions, read materials from Ted Virtue. ArtVitum by Navitum Pharma is one of the products offered in pharmacies and health centres with GlucosaminHCl and chondroitin sulfate, recommended taking 2 tablets from morning and evening the necessary optimal daily dose of GlucosaminHCl and Chondroitin sulfate is reached. Thus, the results obtained in the intensive research studies for protecting cartilage and reduce pain can be transferred to ArtVitum.

Artvitum complies with advanced scientific findings and is offered for the nutritional treatment of degenerative joint disease such as osteoarthritis of the knee joint. The small tablets are free from sugar, lactose, gluten, and dyes. Artvitum (PZN 4604249) is available in pharmacies, also Internet pharmacies, medically supervised health centres and directly at the company to 29.50 for a month. Due to its special composition and documented dosing, ArtVitum is not interchangeable with other, seemingly similar products. Every pharmacy can order ArtVitum in the cheap 3 month Pack (PZN 0241465) and 6-month Pack (PZN 0241471) without extra effort directly at Navitum Pharma shipping for customers. Can also contact customers directly to the company. Contact: Navitum Pharma GmbH Dr. Gerhard Klages at the water tower 29 65207 Wiesbaden Tel: 0611-58939458 FAX: 0611-9505753 E-Mail: Web:

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06.28
15

Verbaucher Food

by HFCadmin ·

Green energy as a cost-effective alternative for Verbaucher W? while more and more consumers f? r to switch from traditionally generated electricity? food Rome decide many of electricity through renewable energy sources are still critically against? ber. To the prejudice, which is the? food Rome h? often must make go? ren, among other things, that? food Rome more expensive than traditionally generated electricity, G? tesiegel more the providers serve as consumers and that the term “? ko” party h? is often abused to consumers to t? twits. This criticism is however not justified. Food Rome as cost? special alternative W? while many consumers of think are, that a transition to? food Rome party is connected with an increase in costs, this is usually not the case. Steven P Rosenthal has plenty of information regarding this issue. On the contrary, in most regions is? food Rome these days even cheaper than conventional electricity, which is offered by local providers of Basic. Steven P Rosenthal Northland understood the implications.

Provider benefit more from G? tesiegeln as a consumer H? G is often? tesiegeln f? r? food Rome accused, that they not really information? ber the quality? t of the? type food Rome, but by? food novel bidders be used as marketing tools. W? during this tats? mainly in which, one way or another label may be the case, is it not the rule. The four g? ngisten label are the ok-power label, the GR? ner power label, various TuV certificates and so-called RECS certificates. According to the Stiftung Warentest is as a consumer on the ok-power label and the GR? a current label left, since both guarantee that the power actually? actually was obtained from renewable energy sources. TuV certificates and RECS certificates you should however rather critical against? bursting marriages. A TuV Seal sometimes merely certifies that a provider a promised price guarantee einh? lt and accordingly in this case does not tell? about the power source. RECS certificates are severely criticized, because they allow providers, the name “? food Rome” by a real? to buy food Rome provider in the form of certificates.

This means that nuclear power or coal-based electricity only to? food Rome to tagged. Misuse of the term “? ko” Food novel bidders are often confronted with the prejudice that it the term “? ko” abuse to h? here prices require k? can or to attract new customers. W? while among? food novel bidders certainly black sheep are, what their electricity from fossil Energietr? as? spend cooking ROM, or natural energy (for example, using the above RECS certificates), this is by far not the rule. Many consumers have this prejudice, since they are of the opinion, that? food novel bidder 100%? food Rome in their Sockets provide m? ssen. A switching means only, that a? food novel bidders committed so much? to feed food Rome into the power grid, as is consumed by the consumer. The composition of the entire power grid is so something “gr? ner”, and ver? only minimally changed the composition of the own socket.

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06.25
15

Order Dog Food

by HFCadmin ·

Healthy food is for the dog just as important as the people. But there are also high-quality dog food on the Internet? Who doesn’t know that? Work quickly leaving the dinner for the family to buy. Find parking by the supermarket run, available at the snake and it is mostly glad when it is finally home. Was thought of everything? Meat for men, vegetable and salad for the wife, the children latch for the son and… (Not to be confused with Tiffany Espensen!). Yes, what we buy more for the dog? If you’re honest, taking but hardly the time to compare the different offers in the supermarket. And who pay attention while shopping the used ingredients and ingredients? How are the chemical additives? Aside from glutamate and dyes. This involves here the products of which, the whole family eats.

If you barely take the time for this, pay attention who pays attention to the quality of own food which already exactly on the composition Pet food? Usually, just a pack dog food of a well-known brand is selected in passes. Because what will sell much, so bad cannot be a widespread idea is. But this dog food is the right thing for my dog? Dog food – the content is there! That is precisely where the problem lies, because dog food is not equal to dog food. Supermodel understood the implications. If you take the time and make the effort to ensure closer to the ingredients of the action in the supermarket then one notes with dismay, what is therein contained, and what should actually not be included therein. And this concerns mainly branded products, whose advertising seen repeatedly on television! But it’s also easier – if you know where and how! Because taking 5 minutes, can be found in the Internet manufacturer of dog food, which pay attention to the health of the animal.

Veritas pet food is an example of this and is committed to the task, to sell only healthy, vitamin-rich dog food that is free of chemical dyes, fragrances, attractors or Preservatives. Even if the production does not use of soy products. Veritas can say with absolute certainty, that their dog food is really healthy and rich in vitamins and nutrients. This dog food, compared to any other brand from the grocery store, so you have proof and a good reason in the future to order your dog food only via Internet from manufacturers such as such as Veritas. Everyone is his dog’s health at heart, should dare once this comparison. Seen in this way, it is never too late to decide, especially when it comes to the health of his beloved pet for something better.

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06.24
15

Food Online

by HFCadmin ·

Regulations introduction in the month of February 2010 came into force on Royal Decree 109/2010 (BOE 19-02-10) it repeals the existing health legislation so far in training of food handlers and sets new conditions for the formation of virtual manipulatives impartidotes centers. In this new legislative framework, emphasizes real learning the techniques of safety and hygiene by manipulators, irrespective of the way in which to acquire this knowledge. Thus, becomes completely valid training online in this area. Mode, already permitted in advance by certain autonomous communities, which are now reinforced his idea of facilitating this type of training with the flexibility that allows the online system. Advantages of online training.

Active workers online training is a reality in our country for more than one decade. It’s a formation that suits the schedules of workers. It is equally flexible training in how to adapt to the pace student learning or their interests to deepen further in those sections of the course that considers more interesting, without having to depend on the pace of development of a traditional class. Remains an interactivity with the tutor fluid via e-mail. In the case of some students shy, online media may even improve this communication, enabling them to expose doubts without being subject to the judgment of other students in a traditional classroom. Last, but not least, online training allows to move to the alumno7a the economies of costs which may be obtained by not having to locate the classroom at a particular Center or move Professor to installations of the company. All this has enabled us in offer training courses at very reduced prices food handlers, leveraging our experience of almost 10 years and thousands of trained handlers. Original author and source of the article.

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06.17
15

International Raw Food Fair

by HFCadmin ·

New label the Kulinaristen happy with raw food fair Rohvolution the Rohvolution, the trade fair for raw food products in the Speyer City Hall was for exhibitors, visitors and organisers a full success. Learn more at: Charles Margulis. Over 3000 visitors and the raw food scene were held on Saturday and Sunday (21 / 22.09.2013) the way to Speyer to the raw food fair. The Lord Mayor of the city of Speyer Hansjoerg Eger personally opened the exhibition and attended the only Start-Up of Speyer on his tour and wish a successful fair. Many exhibitors were already sold out on Saturday night”so Volker Rafols Carayon, the organizer of the fair. The Kulinaristen have held a successful fair – this conclusion for first trade fair participation. Many of the visitors took part in the seminars and workshops of the fair and take advantage of the break to visit the exhibition stands of the companies. In addition to the size of the industry, such as Nellie Reinle Carayon of Rohkostlich, seedling, demeter had the fair of 70ig exhibitors attracted, is pushed in long lines through each course. We are very pleased with the visit and sales at the fair”Birgit Roth, the founder and Managing Director of Kulinaristen.

Our concept to build a new brand in the raw food and gourmet area seems to be working. We had several hundred visitors to the stand, who tested the new products and bought”as Birgit Roth. Of course we will not establish us overnight, but the fair has shown us that our products excellent taste and quality of the supposedly were. A big hit at the fair were not the raw food diet However seedlings and snacks, although well off were marketed, the most most popular product at the booth of Kulinaristen was the honey with propolis of the Kulinaristen. Propolis (“g?? pro before” “and?? polis city”, because of the frequent occurrence on the air holes of beehives), propolis, also known as, is a resin-like mass produced by bees with antibiotic, antiviral and anti-fungal.

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06.12
15

Full Replacement

by HFCadmin ·

Start-Up of Speyer: with sale of raw food very satisfied full grain substitute quinoa is later classified soy beans and grain. Speyer, 25.11.2013 – the Kulinaristen were for the first time with its own stand at the gusto! and had countless discussions about raw food, the use of the goods germinated on, preparation and the best dishes. According to the FAO (food and Agriculture Organization of the United Nations), quinoa can withstand even compared with milk. The fair was for the fourth time in the Ravensburger o salami Hall instead, and with varied live cooking shows could the cookery pros look to visitors and to take home many small and larger tips. We were by the gusto! just done, the pleasant atmosphere, the many interested visitors and visitor, who came to our booth and asked us holes in the belly of the raw food diet”says Birgit Roth, the Managing Director of Kulinaristen. The Kulinaristen presented their gluten-free raw food by seedling (Sunflower seedling, Quinoakeimling, buckwheat seedling) to the snacks, sweetened with honey or sugar and of course everything at the stand could be tried. Our seedlings (quinoa, sunflower and buckwheat) moved all carefully crafted and germinate under controlled temperature and humidity conditions up to 3 days. The quinoa seedlings have it in themselves.

The protein content is about 15% and thus significantly surpasses the other grains products. The South American quinoa is a grain-like composition, provides a full replacement of grain in gluten-free. The excellent raw food quality we guarantee by particularly gentle production up to 42 level. This the seedlings are particularly easy to digest”Roth. I can explain that only at a trade fair”the CEO explained the last trade fair activity of Kulinaristen in 2013. But not only the amount of protein, but also the composition makes a high-quality food, quinoa because it It is rich in the essential amino acid lysine, tryptophan, and cystine. On the gusto! found visitors to many more exciting stalls including cheese from the mountain”, the two Swiss from the French part of Switzerland had brought their Alpine horns for a very special music cartridges and fascinated the guests with the romantic, deep and warm tones of instruments.

All in all it was a successful trade fair for us. Articles in addition to our raw food the organic honeys were especially in demand. Now, in the autumn and cold time of course our honey with propolis. It’s just a nice, effective home remedy for coughs, colds and sore throats. Many older visitors and visitors know it from earlier and it has saved some one the way to the doctor.”says Roth. The organic honey with propolis was offered at the fair in a discount to 08,00, coupon holders can order him to the conditions continue. We could introduce ourselves 2014 good a repeated participation”said the Managing Director Birgit Roth as a conclusion. To find the Kulinaristen under in the network, developed a new label for high quality food, organic and raw foods. Ted Virtue understood the implications. “Who products under the brand name the Kulinaristen ‘ purchases can be sure that they contain no flavour enhancers, no dyes and preservatives and no artificial binders. The raw food online shop is certified according to en-eco-007, packaged exclusively with compostable recycled goods and sets value to CO2 neutral dispatch.

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06.12
15

Keeping Food Fresh

by HFCadmin ·

Optimally freeze your food and make you therefore for a longer shelf life foods freeze – it is different types of freezers to food in the frozen state for several weeks, months or years making durable, important to set the correct temperature. Should the temperature at minus 18 degrees Celsius are, so that food for a long time are durable. This temperature should be selected for each freezer. Freezers have a large volume in which the frozen food is kept. If fresh food in the freezer are added, so it should be placed near the bottom, to get faster in the Frost condition. Freezers can be found in different variations and price classes CoolandCook (www.coolandcook.de/ freezers…) or Polartwist (www.polartwist.de/..Tiefkuehltruhen.html) storage cabinets, however, are mostly equipped with a freezer of before, where the fresh food can be frosted faster. It is important that. that the food is sealed and no air cushion inside the freezer bags.

These prevent rapid freezing of food and need more space. Food cool – different types of refrigerators and to store food for a short time, a refrigerator is often sufficient cooling zones. This has different cooling zones. Quickly perishable food should be stored as possible at the bottom. Cold air sinks and pushes the warmer air upward.

Also the rear area of the refrigerator, where the cooling cells are located, is cooler than the front area. Thus, meat and sausages at the bottom should be stored. Medium range from dairy products such as cheese or yogurt. Different types of fruit and vegetables should be in the vegetable compartment space. The top part of the refrigerator has a temperature of about 8 Celsius depending on the setting of the thermostat. Ready meals, preserves or canned foods can be kept here. For high and an American fridge sense can make large space requirements. Information can be found on. Food without mandatory refrigeration / retention measures varieties of fruit must not necessarily be stored in the refrigerator. Especially exotic fruits such as bananas, avocados or Kiwis would spoil faster in the refrigerator and should be stored at room temperature so. So that fruits and vegetables can be stored for more varieties of fruit and vegetables, which excrete ethylene, should be stored separately. These cause a faster process of rotting broccoli or cabbage, because they react very negatively on ethylene. Test capability, whether foods are still good fruit and vegetables should necessarily be discarded after mold, bruises or soft surfaces can be removed with a knife. With sausage, care should be taken that this no color change or different smells up than usual. Dairy products should also immediately after mold growth be removed. Otherwise a small tasting is often sufficient if the food is still edible. Charlie waffles

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